Fabulous Wines
We take as much pride in the wines that we serve as we do the food. For this reason we work with Mark Savage, owner of Savage Selection wines and a Master of Wine, to advise us on wine selection. When putting together our wine list Mark aims for a balanced list which will compliment the food we serve.
He works directly with small producers who cultivate interesting wines. His emphasis is on honest, unadulterated wines, where the grape, the area and the vineyard can be found in the wine rather than of over engineered wines, of which so many are produced today. A glass of wine is one of life's greatest pleasures and you will definately find it so at Purple Ski. You can find more on the Savage Selection philosophy here. We are extremely fortunate to be working with him.
Mark's wines are served at dinner in all our chalets.
To download a PDF version of the Lapin Blanc and Foinsbois wine list, including tasting notes, click here [83kb].
To download a PDF version of the Iamato and Petite Pia wine list, including tasting notes, click here [79kb].
These are from the 2008/2009 season. The 2009/2010 season wine lists will be published shortly.
Champagne
For details of our champagne offering please visit our champagne page
Pineau
Finish your evening with a glass of chilled "Pineau des Charentes", a delicious wine brandy, bought direct from a small producer.
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