An Ideal Corporate Skiing Event in Méribel, Courchevel or Val d'Isère

Whether you plan to entertain your top clients in style, reward high achievers and build a stronger team, or gather your senior management team for a conference in a creativity-enhancing setting, Purple Ski, with several very successful Corporate ski trips under our belts, can help you successfully deliver your Corporate winter event.

A short transfer time from Geneva airport, a major hub for travellers from worldwide, both the 3 Valleys and Val d'Isère offer a terrain suitable for all standards and vast enough to exhaust the most advanced skiers/boarders. There is beautiful scenery, plentiful bars and a very lively après-ski scene, making it an ideal place to hold a Corporate event.

“Everything about the trip was exceptional. From the excellent driver at pickup from Geneva to the welcome of the staff on arrival, the whole experience was faultless.”

Short Breaks

Short breaks are possible; for instance Thursday to Sunday (you could even host a second group during the first half of the week, i.e., from Sunday to Wednesday).

Where time is really precious, some choose to shorten the transfer - and make the arrival and departure more enjoyable - by arranging a helicopter transfer.

Apart from skiing, our experienced team can help you to arrange other events and activities to meet your business objectives, from:

  • Lavish dinners
  • Entertainment
  • Team building activities
  • Conference and auditorium facilities

We never forget how important your event is to you:

Purple Ski offers a truly first class and personalised experience.

  • A dedicated concierge service offered by our highly experienced management team, to tailor and organise all the minute details of your trip, including sourcing flights, arranging transfers, car hire, ski equipment, ski guiding or even events in resort like bob-sledding…
  • Expert chefs are in the chalet to cook delicious meals. Each is a professional with several years' experience in top restaurant or hotel kitchens. They are happy to suggest their own menus or cook dishes of your choice.
  • Other staff - overall 1 member of staff to every two guests – are on hand to manage the housekeeping, help organise activities, chauffeur your clients in resort, provide after ski massages … and much more.
  • Our service partners, such as ski equipment providers and ski guides, meet your clients in the comfort of their chalet and make the experience as streamlined and fuss-free as possible.
  • And finally, we are always on hand in the resort to ensure the impeccable execution of your plans - within budget!

Our aim, quite simply, is to make your trip an outstanding success and as hassle free as possible for you.

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